Now offering Sunday Brunch! We’ll transform our traditional breakfast buffet into an Enhanced Sunday Brunch Buffet featuring seasonal seafood, artisanal cheese, carved meats, and more. Add bottomless mimosas for just $4!
Flatz Restaurant is an experience unlike any other. Ranked among the best in Broomfield restaurants, Flatz boasts innovative, clean cuisine created by Executive Chef Drew Anderson.
Guests are given a front row seat to the perfectly-executed preparation of the restaurant’s distinctive menu by way of our open exhibition kitchen. Formed with fresh, local produce, meat, and dairy in mind, guests enjoy fare such as Colorado Lamb Loin Chops with marble potatoes and mint peas, or eat lighter with a baby greens salad with smoked salmon, blistered tomato, haystack chevre and chive avocado dressing.
Fancy a drink? Flatz Restaurant, a four-time winner of the Wine Spectator Award, boasts a wine list including 20 varietals by the glass and 150 bottle selections, as well as local Colorado microbrews and custom cocktails. Enjoy your favorite beverage on our heated patio as you listen to the live music that frequents our Colorado restaurant.